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Overberg · Western Cape

Tesselaarsdal Wine

Tesselaarsdal Wine is a wine farm in Overberg, Western Cape. About 94 km from Cape Town.

94 km from Cape Town

About Tesselaarsdal Wine

Tesselaarsdal Wine is a wine farm in the Overberg district of the Cape South Coast region, Western Cape, South Africa. The cellar is mapped at -34.2430°S, 19.3710°E, about 94 km from central Cape Town as the crow flies. Most visitors reach Overberg from the city in 90–130 minutes. Open-Meteo elevation for this point is 223 metres above sea level. ISRIC SoilGrids at the farm pin estimates soil pH around 6.3, clay content near 13%, organic carbon about 48.8 g/kg in the topsoil (modelled, not a vineyard pit description). Typical Overberg plantings include Sauvignon Blanc, Pinot Noir, Syrah, Chardonnay. Confirm the current range with the farm; this atlas records place, not a live wine list. District climate in brief: Cool to moderate, inland-Overberg variation, some elevated cool pockets. Visitor facilities are not confirmed in the open datasets used here. Treat this pin as a location record and verify hours with the farm. Mapped neighbours include Gabriëlskloof Wine Estate, Gabrielskloof Wine Estate, Villion Family Wines. WineFarmz is a Western Cape-only atlas. Origin claims follow the SAWIS / WOSA Wine of Origin hierarchy (geographical unit → region → district → ward), assigned from coordinates and open geographic sources.

Questions before you go

Where is Tesselaarsdal Wine?

Tesselaarsdal Wine is at Hemel-en-Aarde Valley, Hermanus, in Overberg. Most visitors drive there from Cape Town in 90–130 minutes.

Wine of Origin

Geographical unit: Western Cape → Cape South Coast → Overberg

Overberg is the broader Cape South Coast district around Bot River, Theewater, Greyton and Klein River — cooler country between Elgin, Hermanus and the Riviersonderend mountains.

Terroir snapshot

Elevation and soil figures are modelled at the pin, not a vineyard block survey. Use them to compare farms, not to quote a technical sheet.

Latitude
-34.243
Longitude
19.371
Elevation
223 m (Open-Meteo)
Soil pH
6.3 (SoilGrids 0–5 cm)
Clay
13% (SoilGrids)
Organic C
48.8 g/kg (SoilGrids)

Sources

  • Wine route membership: association listing
  • Elevation: Open-Meteo
  • Soil: ISRIC SoilGrids

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